York University (Toronto). She is the author of Carceral Space, Prisoners and Animals; Civic Discipline: Geography in America, 1860–1890; and Frontiers of Femininity: A New Historical Geography of the Nineteenth-Century American West; and coeditor, with Dominique Moran, of Historical Geographies of Prisons: Unlocking the Usable Carceral Past and, with Jeanne Kay Guelke, of Women, Religion, and Space: Global Perspectives on Gender and Faith.
Morin applied the “Page 99 Test” to her new book, Cattle Trails and Animal Lives: The Founding of an American Carceral Archipelago, and shared the following:
From page 99:Learn more about Cattle Trails and Animal Lives at the University of Georgia Press website.Cowboy life on the cattle trail was challenging, difficult, and poorly paid— and, in fact, not paid until the cowboys reached the terminus of the trail in the cow town—in short, it was a job or experience that drew men with few other employment opportunities in the colonial (and colonizing) West. Following Coulter (2015), I surmise that despite the emotional care work involved, most of these were men with few other options and who aspired to ‘become their own boss’ as farmers or ranchers following the cattle drive and, hence, fully supported its carceral logic and structure as one with a personal promising future.This book combines insights from carceral geography, historical animal studies, and material culture to understand the lived experiences of cows as they transitioned from being free-roaming animals to captives within the carceral infrastructures, technologies, and practices of the early American beef industry. ‘Carceral’ refers here to prison-like, whether direct infrastructural captivity or those instruments and tools that were aimed to achieve and maintain confinement, discipline, and control. The carceral ‘archipelago’ I study includes the western open range, ranch, cattle drive, and cattle town. The work offers a new type of ‘origin story’ of the early beef industry, that is, from the point of view of animal experiences within these carceral spaces, and how attention to these animal experiences challenge ‘re-narrations’ of the heroic taming of the West via the cattle industry in museums and other living history sites by arguing that what is actually being celebrated is the carceral.
Animality, Agency, and Resistance
All of this being said, to what extent did cowboys and cows resist and challenge the conditions of their work on the cattle trails, if at all? Cowboys have often been portrayed as preferring the ‘independence’ of range labor to the grind of urban wage labor (Johnson 1996; Walker 1981; Tompkins 1992; Russell 1993). Stillman (2008) argues that both groups of workers are a kind of alienated labor often treated a lot like animals (and are similarly romanticized and objectified). The everyday life of the cowboy on the trail was one where the power relations with his trail boss and their differential social status often-times came into conflict. Cowboys’ ‘resistance’ to the work of the cattle drive typically manifested as challenges to trail bosses’ decisions and complaints about the type or amount of food and the harsh physical and environmental conditions, as well as other hardships such as sleeplessness and low wages (Sherow 2018: 135–136). One cowboy wrote of needing to put tobacco in his eyes to stay awake (Hunter 1924: 147).
Questions of agency and resistance to carceral conditions should also be posed with respect to how bovines experienced their labor on the cattle trails. Blattner, Coulter, and Kymlicka (2020) observe the long history of those who have no trouble seeing animal labor instrumentally, with animals as supposed willing participants in factory farms, labs, and circuses (cf. Fudge 2017: 270–271). Yet it would be hard to make the case that bovine animals would willingly work to collaborate in their own exploitation and eventual death via the cattle drive and other sites along the carceral archipelago. The cattle drive and cow towns were institutions of confinement where we find animal labor both producing and being produced as commodities; these are sites of animals working to transform their own bodies into commodities. Western films notably presented images of creatures who were without doubt willing participants in this enterprise and not resistant agents. But there is more to their personal stories.
Scholars notably have different ways of conceptualizing animal agency.
Scholarly interventions and activist movements in the latter 20 th century radically changed humans’ understanding of how animals should be considered in their own right – as beings with interests, knowledges, cognition, sentience, subjectivity, and agency of their own and apart from but also in relationship with humans. In that sense page 99 – from a chapter about cattle drives from Texas to their termini in small Kansas cow towns from where the animals would be transported to slaughterhouses in Chicago and beyond by railroad – points to a theme throughout the book, that cattle did exercise agency and resist their captivity and forced movement. Elsewhere I discuss how this resistance took shape – for example by mother cows protecting and hiding their offspring from carceral structures and practices; by cows trying to throw their captors off theirs scents; by voicing their opposition to carceral practices through sounds and bellows; and even by attempting suicide to escape the carceral. At the same time what was likely experienced as ordinary daily life for the animals within carceral spaces is also important to recognize; their experiences were not just of pain and suffering but also caring, playfulness, fighting, the pleasures of grazing, and rest. It may be that subjects might not be aware of their own confinement, they may think of them as ‘normal’ and thus not resist them.
One of my favorite chapters of the book to write was one on mid 20 th -century Hollywood western films about cattle drives (and there are many), focusing on the mutual ‘work’ on the cattle trails by cowboys and cattle together. These films helped promote and entice an American post-war public towards beef eating, and images of carceral practices portrayed in them neutralized and normalized the carceral such that audiences came to not only accept but enjoy images of the carceral.
--Marshal Zeringue
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